Tuesday, June 12, 2012

Cooking time


Now it is the second term in Tech we have changed classes from hard material to food. I really like hard material because I wanted to make something cool and I hope I have a blast in this class.


Arriving at Tamaki, I went straight to my class, put on my apron, and washed my hands. Getting more and more excited with each step I took, I went to my bench with my two partners, Kingston and Potaua. All three of us had a job to do and I was the washer(I washed the dishes) Potaua was the drier and Kingston was the packer.

The food that we were making was dutch apple pie. When I heard that, I was so excited and wanted to start baking. First we had to get our ingredients and equipment. I had to get the apple, peeler, small measuring bowl and a sharp knife. I started peeling the apple and when I finished,  I sliced it into nice thin cuts. My partner, Potaua gave me the bowl and I had to work the pastry with my hands. After rubbing the pastry together, Kingston had to smooth it into the pan and put the apple slices on. “Bench eight, please bring your pan” called Mrs Heka (our teacher.) We quickly gave her our pie to put in the oven. Now all we had to do was wait!

Finally It was time to eat I got more excited as the smell came to my senses. As Mrs Heka called someone from our group I went up and grabbed some mittens to hold it and take it back to my bench. We all looked at it, and it looked delicious, Potaua cut it into equal halves. I tool a bit and it felt like I was in heaven. After a while my stomach was full with beautiful pie.

As you'lveI am looking forward to my next week at tech making more wonderful food.

1 comment:

  1. Hello Starford,

    I like it how you in way that made sense about how much you had at food tech. Do you think that you are increasing? Anyway, keep it up!

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    ReplyDelete

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